Introducing the Bone Crushing Machine
The Bone Crushing Machine is a highly efficient and innovative piece of grinding equipment designed to crush all types of bone. It effectively reduces bone size to a range of 5-80mm. With its simple operating system and compact design, the machine is easy to maintain and clean. It offers stable operation and high production capacity, consistently producing fine bone granules.

Key features of the bone crushing machine
Components in contact with food are crafted from premium-grade stainless steel, ensuring exceptional stability, durability, and wear resistance. This high-quality construction guarantees a long service life and zero contamination, fully complying with stringent food safety and hygiene standards.
The grinding head is crafted from high-grade alloy steel with a specialised heat treatment, offering exceptional wear resistance and the ability to sharpen even extremely blunt blades, ensuring durability and a long service life through repeated use.
Optimised turret design with force-dispersed tooling, enhancing both individual blade shear strength and impact resistance.
Featuring a front-blade design, this model increases the cutting angle to boost efficiency and ensures a uniform grind.
The feeding hopper is designed for noise reduction and is made of stainless steel, ensuring excellent sound insulation.
Kan worden gecombineerd met een transportband voor een geautomatiseerde aan- en afvoer van materialen, wat de dynamische belasting vermindert.
It is easy to operate, simple to clean and maintain, which lowers costs, boosts production capacity, and enhances flexibility.

Typical Applications for Bone Crushing Machines
This crushing machine is ideal for processing a diverse range of products, including sausages, hams, and processed meats, as well as meatballs, deli meats, and frozen foods. It is also highly effective for extracting marrow, bone soup, and bone peptides, and for producing bone meal, bone glue, and cartilage elements. Additionally, it is suitable for the production of biological products, instant noodles, fried foods, and complex seasonings. The machine can also be used for processing meat, poultry, frozen goods, and breaking down tough or hard materials.

Bedienungsanleitung für die Knochenschredder-Maschine
Before starting the grinder, please ensure it is positioned in a clean area and that a collection vessel is placed beneath the outlet.
Then switch the power on and flick the switch.
Put the bone into the feed inlet.
Switch off the device first, then cut the power.
Operation Notes for Bone Crushing Machinery
Keep hands clear of the machine while it is in operation.
Please switch off the power when the machine is not in use.
Please read the instructions before use
Please ensure the machine is cleaned on a regular basis.
Essential reading for leaders









