What is included in a complete Pizza Cone Equipment set?

A standard commercial Pizza Cone production line consists of three main components: 1) The Pizza Cone Molding Machine (to press and par-bake the dough into a cone shape); 2) The Rotational Pizza Cone Oven (to bake the filled cones evenly); and 3) A Stainless Steel Display Warmer (to showcase the finished product). We supply the full turnkey solution for your business.

How does the Pizza Cone Molding Machine work?

The molding machine utilizes an advanced pneumatic or manual leverage system combined with heated molds. You simply place a pre-weighed dough ball into the mold, and the machine presses it into a cone shape while simultaneously baking it (par-baking) for 1-2 minutes. The molds are made of food-grade aluminum with a non-stick coating for easy release.

What is the difference between the linear and rotational pizza cone oven?

We highly recommend the Rotational Pizza Cone Oven for the best results. Unlike static ovens, the rotational oven spins the cones 360 degrees around the heating elements. This ensures the cheese melts evenly and the crust browns perfectly without burning, which is critical for the visual appeal of the pizza cone.

What is the production capacity of your pizza cone machines?

We offer various models to suit your business scale. Our entry-level 4-Head Molding Machine can produce approximately 100-150 cones per hour. For high-traffic locations or wholesale production, our 12-Head Automatic Machine can yield up to 500-600 cones per hour. The oven capacity is matched to the molding output.

Can I make different sizes or shapes of pizza cones?

Yes. The standard cone size is typically 13-15cm in height (similar to an ice cream cone). However, we offer interchangeable molds for different sizes (Small/Large) and even unique shapes like Umbrella Pizza Cones. Custom mold sizes can be engineered upon request to distinguish your brand.

What material is the machine made of?

Hygiene and durability are our priorities. The main body of the machine is constructed from SUS304 Stainless Steel, which is rust-resistant and easy to clean. The internal molding die is made of Anodized Aluminum, which provides excellent heat conductivity for a crispy crust.

Is this equipment suitable for a Food Truck or Kiosk?

Absolutely. The Pizza Cone Machine is one of the most popular high-margin equipment choices for Food Trucks, Mall Kiosks, and Concession Stands. It has a compact footprint (requires minimal counter space) and produces a trendy, "Grab-and-Go" handheld food item that commands a higher price point than traditional pizza slices.

Do you provide a recipe for the pizza cone dough?

Yes. The dough recipe is crucial for preventing the cone from breaking or leaking. Upon purchasing our equipment, we provide a proven Pizza Cone Dough Recipe and operation manual. This recipe ensures the cone holds its shape during the second baking stage with heavy toppings (cheese, sauce, meat).

Pizza Cone Equipment

Q: What is the voltage requirement for the machine?

Our machines are designed for global export. We can customize the electrical system to match your local power supply, including 110V/60Hz (for USA/Canada) or 220V/50Hz (for Europe/Asia/Africa). Please specify your plug type and voltage when requesting a quote.

We don't just sell products; we are also fully capable of delivering complete turnkey solutions.

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Key Features

Pizza Cone Machines – The Perfect Tool for Crafting Cone Pizzas

Gold cone pizza, filled with a nutritious blend of fruits, vegetables, beef, cheese, and seafood, has become a hugely popular and delicious snack. With its layered flavours and rich nutritional profile, the pizza cone offers a diverse range of tastes that appeal to everyone, regardless of age or gender. Thanks to the introduction of specialised pizza cone equipment, this tasty treat is now more accessible than ever. Our comprehensive range—which includes pizza cone machines, ovens, display cases, dough mixers, and dough cutters—utilises advanced baking technology and professional design to provide the ultimate solution for producing high-quality, delicious pizza cones in today's competitive market.

Voordelen van pizza-kegelapparatuur

Innovative design, logical structure, and ease of use.
Volledig van roestvrij staal, robuust en duurzaam.
Presenting Italy's cutting-edge technology and exquisite craftsmanship, featuring top-tier equipment that is truly a rarity in China.
With CE and ISO: 9001-2008 international standard certifications, we guarantee consistent quality, safety, and reliability.
Making cone pizzas is quick and easy, with each batch yielding four pieces.

Pizza Cone Equipment Applications

Pizza cone equipment is essential for a wide range of food and beverage businesses, including tea houses, bakeries, coffee shops, western-style eateries, drink shops, Chinese restaurants, and snack factories.

Pizza cone-apparatuur (foto 2)

Main Pizza Cone Equipment

Pizza Cone Equipment (pic3)

1. Pizza cone machine

Die Form ist aus Aluminium gefertigt.
Temperaturbetenningsenhet for innstilling og regulering av driftstemperatur på både øvre og nedre form.
使用印版刻蚀法来设定并调整工作时间。
Twee eindschakelaars voor de bediening van de boven- en ondermolde.
In the event of a malfunction, press the emergency stop button to shut down the machine.
Pizza cone afmetingen: 60 mm (lengte) * 140 mm (hoogte) * 6 mm (dikte).

2. Pizza cone oven

Temperaturbesturung zur Einstellung und Regulierung der Betriebstemperatur, wobei die Temperatur automatisch im Bereich von 50 °C bis 300 °C eingestellt werden kann.
Regulator for setting and adjusting the rotation speed during operation.
Hit the emergency stop button immediately if any issues arise.
Equipped with lighting inside the pizza cone oven.

3. Deegmixer

Whisk four eggs into the paste until well combined.

4. Pizza dough stretching machine

面团分配器：可根据您的需求与设置，将大份面团分割成若干小份面团。
面团滚压器，将小块面团压制成圆球状。

5. Pizza cone display cabinet: for displaying finished pizza cones, with adjustable temperature control for keeping them warm.

Veelgestelde vragen

Wat zit er precies in een complete set voor het maken van pizza-cones?

A standard commercial Pizza Cone production line comprises three core elements: 1) the Pizza Cone Moulding Machine, which presses and par-bakes the dough into a cone shape; 2) the Rotational Pizza Cone Oven, designed to bake the filled cones evenly; and 3) a Stainless Steel Display Warmer to showcase the finished product. We provide a complete turnkey solution tailored to your business needs.

Hoe werkt een machine voor het maken van pizza-kegels?

The moulding machine uses an advanced pneumatic or manual lever system paired with heated moulds. You simply place a pre-weighed ball of dough into the mould, and the machine presses it into a cone shape while simultaneously par-baking it for 1-2 minutes. The moulds are made of food-grade aluminium with a non-stick coating to ensure easy release.

What is the difference between a linear and a rotational pizza cone oven?

To achieve the best results, we highly recommend using a rotational pizza cone oven. Unlike standard static ovens, this model rotates the cones 360 degrees around the heating elements. This constant motion ensures the cheese melts evenly and the crust achieves a perfect, golden-brown finish without burning—essential for making your pizza cones look truly professional and appetizing.

Wat is de productiecapaciteit van jullie pizzaconemachines?

We offer a range of models tailored to suit the scale of your business. Our entry-level 4-head moulding machine can produce approximately 100-150 cones per hour. For high-volume locations or wholesale production, our 12-head automatic machine can yield up to 500-600 cones per hour. The oven capacity is fully optimised to match the moulding output.

Is it possible to make pizza cones in different sizes or shapes?

Yes. Standard cones are usually about 13-15cm tall (much like an ice cream cone). That said, we provide interchangeable moulds for various sizes (Small/Large), as well as unique designs such as our Umbrella Pizza Cones. If you're looking to set your brand apart, we can also engineer custom mould sizes tailored to your specific requirements.

What is the machine made of?

Hygiene en duurzaamheid staan bij ons voorop. Het machinechassis is vervaardigd uit roestvrij staal (SUS304), wat niet alleen roestbestendig is, maar ook zeer eenvoudig te reinigen. De interne vormmatrijs is gemaakt van geanodiseerd aluminium, wat zorgt voor een uitstekende warmtegeleiding voor een perfect krokante korst.

Is this equipment suitable for a food truck or a kiosk?

Definitely. The Pizza Cone Machine is a top-tier, high-margin option for food trucks, mall kiosks, and concession stands. It’s incredibly space-efficient, requiring minimal counter space, and produces a trendy, "grab-and-go" snack that can be sold at a premium compared to standard pizza slices.

Could you share the recipe for the pizza cone dough?

Yes. The recipe for the dough is essential to ensure the cone doesn't crack or leak. When you purchase our equipment, we include a tried-and-tested Pizza Cone dough recipe along with an operation manual. This recipe guarantees that the cone maintains its shape during the second stage of baking, even when loaded with heavy toppings like cheese, sauce, and meat.

What is the voltage requirement for the machine?

Our machinery is designed for international distribution. We can tailor the electrical specifications to suit your local grid requirements, whether that be 110V/60Hz (for North America) or 220V/50Hz (for Europe, Asia, or Africa). When requesting a quote, please ensure you specify your required voltage and plug type.

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