Made of high-quality stainless steel which is up to the food hygiene standards.
It fills the sausage under the vacuum condition, the vacuum degree can reach -0.09Mpa and reduces the number of bacteria to the minimum.
It adopts the closed-loop control system that can ensure quantitative accuracy, and the error of minced products is less than 2g, and the error of massive products is less than 5g.
It adopts the sophisticated electronic portioning system and it can be adjusted from 5g to 9999g freely.
Application of Quantitative Vacuum Sausage Filler
Quantitative Vacuum Sausage Filler can be used to fll kinds of sausage products, like meat paste sausage, ham sausage, etc
Suitable for quantitatively filling all kinds of fluid material into varied casings.
Can be used with an automatic sausage tying machine and sausage clipping machine to realize the automatic production of the sausage
Can be used in meat processing factories, Chinese restaurants, Westemm restaurants or leisure food plants, etc
The machine is filed by a vane pump, driven by a servomotor, operated with the human-computer interface, and equipped with an automatic kink system
Pump body, impeler, and blade alladopted the special heat treatment and are highly polshed, so the machine is of good wearablty and nice appearance
lt can be used with an automatic sausage tying machine and sausage clipping machine to realize the automatic production of the sausage.