Industry Challenges in Chicken Processing
The poultry processing industry faces increasing demands for hygiene, efficiency, and production consistency. Traditional or semi-automatic processes struggle with:
🔴 High Labor Dependency – Manual operations for slaughtering, deboning, cutting, and packaging lead to higher labor costs and unstable efficiency.
🔴 Strict Food Safety Standards – Compliance with HACCP, ISO22000, USDA, and EU regulations requires precise control over each processing step.
🔴 Inefficient Production Capacity – Manual lines cannot meet the increasing demand for fast, large-scale, standardized production.
🔴 Inconsistent Product Quality – Poor process control results in unstable product quality, shelf life, and customer satisfaction.
Our Solution: Fully Automated Chicken Processing Line
We provide integrated, fully automated chicken processing lines to help modern food factories achieve standardized, hygienic, and efficient production — from slaughtering to final packaging. Our solution ensures stable output, improved efficiency, and strict food safety compliance.
Core Processing Flow
Live Bird Reception → Stunning & Slaughtering → Scalding & Plucking → Evisceration → Chilling → Cutting / Portioning → Deboning → Trimming → Grading → Packaging → Cold Storage / Dispatch
✅ Streamlined factory layout for efficiency
✅ Minimized human contact for hygiene assurance
✅ Flexible configurations for whole chicken, parts, or further processed products
Applicable Products
Whole Chicken
Chicken Parts (Leg, Breast, Wing, Drumstick)
Boneless Chicken
Cut-up / Portion Packs
Frozen Processed Chicken Products
Key Advantages of Our Chicken Processing Line
① Automation for Productivity & Cost Reduction
Highly automated systems reduce labor by 60%+, increase production capacity, and ensure stable, efficient workflow.
② Strict Food Safety Compliance
Fully compliant with HACCP / ISO22000 / USDA / CE standards, ensuring hygiene, traceability, and regulatory approval for export.
③ Precision Processing for Product Consistency
Advanced cutting and portioning technologies deliver standardized sizes, weights, and appearances to meet market specifications.
④ Flexible Customization
Production lines are customized to fit your capacity, space, and product range — from small-scale plants to large industrial factories.
⑤ Energy-Saving & Low Maintenance
Efficient equipment design reduces water, energy, and maintenance costs for long-term operational savings.
Proven Results From Our Clients
| Before Automation | After Automation | Benefits Realized |
|---|---|---|
| High labor reliance | Labor reduced by 60%+ | Annual labor cost reduced by 30%+ |
| Low production capacity | Capacity increased 50%+ | More stable delivery & orders |
| Inconsistent product quality | Standardized output | Higher customer satisfaction |
| Food safety compliance risk | Fully compliant processes | Easier international export |
Why Choose Us?
✅ 20+ Years Poultry Processing Expertise
✅ 100+ Factory Installations Worldwide
✅ Tailor-Made Factory Solutions
✅ Comprehensive After-Sales Service & Support
✅ Fast Response, Reliable Delivery
Contact Us for Tailored Solutions & ROI Analysis
Transform your poultry processing factory for long-term success with our proven solutions.
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