The high-quality pork skin removing machine is made of advanced stainless steel and meets food hygiene standards. It can be used to peel the skin of the pork, beef, lamb, fish, chicken, etc. with high efficiency of up to 18m/min, one machine can instead 30-50 people working capacity.
Features of Pork Skin Peeling Machine
Made of stainless steel, comply with the food sanitation standard.
With German blade,it is adjustalble to the thickness ofthe skinThe skin removing thickness can be adjustable between o.mm-6mm,through the triggle
Equipped with mobile wheel, it is convenient to move.
Pedal operation, more security.
The handling capacity can reach 18m/min.
Technical Data of Fresh Pork Meat Skinning Machine
Capacity: 18m/min
Dealing thickness: 0.3-6mmPower: 740W
Dimension: 815 710*880mm
Weight: 158kg
