Potato Processing Line-pic
Potato Processing Line-pic
Potato Processing Line-No.1
Potato Processing Line-No.2

Potato Processing Line

We Are Not Only Capable Of Selling Products, But Also Have The Ability To Undertake Full Turnkey Projects.

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🥔Overview

Our Potato Processing Line provides a complete turnkey solution for the cleaning, peeling, cutting, blanching, frying, drying, and packaging of potatoes.
Whether you are producing french fries, potato chips, mashed potatoes, or frozen diced potatoes, this line ensures consistent quality, high efficiency, and superior hygiene.

Built with SUS304 stainless steel and advanced automation, it’s suitable for industrial food processors, frozen food plants, and snack manufacturers seeking scalable production with minimal labor input.


Production Flow

1️⃣ Sorting & Grading
Fresh potatoes are fed onto a sorting conveyor or roller grader to remove stones, mud, and defective pieces — ensuring uniform size and shape for processing.

2️⃣ Washing & Cleaning
A bubble washing machine and rotary washer thoroughly clean the potatoes, removing dirt and surface impurities. Optional ozone or chlorine disinfection systems enhance food safety.

3️⃣ Peeling
Potatoes are peeled using abrasive drum peelers or steam peelers for large-scale operations. The peeling process is efficient and gentle, minimizing product loss.

4️⃣ Cutting / Slicing / Dicing
High-speed cutting machines slice potatoes into sticks, chips, cubes, or flakes according to production needs. Adjustable blades ensure uniform dimensions for even frying or cooking.

5️⃣ Blanching
The continuous blanching machine stabilizes color, texture, and reduces starch before frying or freezing.
Temperature and time are precisely controlled to maintain product consistency.

6️⃣ Dewatering / Drying
After blanching, excess moisture is removed by vibrating dewatering conveyors or centrifugal air dryers, ensuring ideal frying or freezing conditions.

7️⃣ Frying (Optional)
For potato chips or french fries production, the continuous frying machine uses precise temperature control and oil filtration systems to ensure golden, crisp results.

8️⃣ Cooling & Freezing (Optional)
For frozen products, the line integrates cooling conveyors and IQF tunnels to lock in freshness and flavor.

9️⃣ Weighing & Packaging
An automatic weighing and packing system ensures accurate portioning and high-speed packaging in bags, pouches, or trays.


Key Features

Modular Structure – Configurable line sections for various potato products
Hygienic Design – Made of SUS304 stainless steel, easy to clean and maintain
Full Automation – PLC + touchscreen control for precision and monitoring
Energy Efficiency – Optimized heating, water recycling, and filtration systems
High Productivity – Stable continuous processing with low labor demand
Customizable Capacity – From 500 kg/h to 10,000 kg/h, scalable for any plant


Technical Specifications

ParameterSpecification
Capacity500–10,000 kg/hour
MaterialSUS304 Stainless Steel
Control SystemSiemens PLC + Touch Screen
Power Supply380V / 50Hz (Customizable)
Heating SourceSteam / Gas / Electric
Washing TypeBubble + Rotary + Spray
Frying TypeContinuous / Batch (Optional)
CIP SystemFully Automatic
Warranty12–24 Months

Applications

  • French fries manufacturing plants

  • Potato chip factories

  • Frozen diced potato processors

  • Ready-to-eat meal producers

  • Central kitchens and catering suppliers


Optional Equipment

  • Roller sorting machine

  • Bubble washing and spray cleaning system

  • Abrasive or steam peeling machine

  • Multi-functional cutting and slicing machine

  • Blanching and dewatering system

  • Frying and oil filtration system

  • Cooling and IQF freezing units

  • Weighing, packaging, and labeling systems


Available Potato Solutions

🍟 French Fries Production Line – Cutting, blanching, frying, freezing, packaging
🥔 Potato Chips Line – Slicing, frying, flavoring, cooling, packaging
🥣 Mashed Potato Line – Cooking, mashing, drying, and packaging
🧊 Frozen Diced Potato Line – Cutting, blanching, cooling, IQF freezing
🥗 Ready-to-Cook Potato Line – Cleaning, peeling, slicing, and vacuum packing


Advantages

  • End-to-End Turnkey System — From design to on-site installation and training

  • Flexible Layout Design — Customized for available plant space

  • Consistent Product Quality — Accurate temperature and timing control

  • Low Operation Cost — Reduced labor, energy, and water consumption

  • Reliable Performance — Proven installations worldwide


Why Choose Our Potato Processing Line

✅ Over 15 years of engineering experience in food processing systems
Customized design for different potato products and production capacities
Compliant with international standards (HACCP, ISO22000, CE)
Global technical support and on-site installation service
Energy-saving design with automatic CIP cleaning system


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